Established in 2005 at Hyderabad
Slow-cooked with 18 whole spices. Sealed in tradition. Served with pride.
10,000+
Happy Customers
20 Years
Of Craft
18+
Whole Spices
Our Craft
Each dish is a chapter in the story of Hyderabadi culinary heritage — prepared the way it was always meant to be.
The Signature
Fragrant basmati, tender meat, saffron and sealed dum — the cornerstone of Hyderabadi cuisine.
The Classic
Deep-fried to a perfect crisp, tossed with curry leaves and green chilies. A timeless starter.
The Royal
Hours of slow-simmering wheat, lentils, and hand-pulled meat. A Hyderabadi icon of patience and flavor.
The Legend
An overnight masterpiece — bone-marrow richness, melt-in-mouth beef, in a deeply aromatic gravy.
Our Promise
We do not chase trends. We honour a craft. Every meal is a quiet commitment to the flavours that made Hyderabad famous.
Every dish follows recipes passed down through Hyderabadi kitchens for generations — unchanged, uncompromised.
Aged basmati, handpicked spices, and responsibly sourced meat. Quality is not optional — it is the foundation.
At Farmaish, abundance is a philosophy. Every plate is crafted to satisfy, not merely to serve.
Whether an intimate dinner or a grand gathering, we bring the warmth of Hyderabadi hospitality to every table.
The Farmaish Way
From the first dum seal to the final garnish — every step is intentional, every spice is chosen, every plate is a statement.
FARMAISH
100%
Dum Sealed
2 hrs+
Slow Cook Time
18+
Whole Spices
Delivered to Your Door
Choose your preferred platform. The same authentic taste — delivered fresh, sealed, and ready to be savored.
Guest Voices
Farmaish is built on trust, taste, and the quiet satisfaction of a meal well-made.
We'd love to hear how your meal was.
Visit Us
Phone
+91 97426 45678
Hours
Mon – Sun · 11 AM – 11 PM
Delivery until 10:30 PM
hello@farmaish.in